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Weeknight Hotpot Hero: One-Pot Miso Chicken Udon with a Kick
Summary by NZ Herald
6 Articles
6 Articles
Meera Sodha’s vegan recipe for Arya’s birthday udon
A classic fried tofu stir-fry that’s bang-full of flavourMy funny, curious, panda-loving daughter, Arya, is turning nine this week. So I wanted to write a recipe to celebrate her and some of her favourite things to eat. Arya adores the chewiness of udon, the bounciness of tofu, the sweet, sour saltiness of sweet soy and tamarind, the crunch of cabbage and she’d put chilli (in any form) over her breakfast cereal if she could (although it’s option…
Coverage Details
Total News Sources6
Leaning Left1Leaning Right1Center1Last UpdatedBias Distribution34% Left, 33% Center, 33% Right
Bias Distribution
- 34% of the sources lean Left, 33% of the sources are Center, 33% of the sources lean Right
34% Left
L 34%
C 33%
R 33%
Factuality
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